Baked with Passion, Served with Pride.
Discover our daily selection of fresh, artisanal pastries, made right here in our San Diego cafe.
Our Signature Bakes
Classic Butter Croissant
Flaky, buttery, and irresistibly light. A true French classic, crafted daily with real butter.
Seasonal Fruit Scone
Featuring fresh, local fruit, changing with the seasons. Ask what's baking today for a delightful surprise!
Double Chocolate Muffin (Vegan)
Rich, moist, and completely plant-based. An indulgent treat for everyone to enjoy.
Almond Bear Claw
A sweet, nutty indulgence with a tender pastry and generous almond filling. Perfect with your morning coffee.
Fresh Every Morning, Without Fail.
At Manta Joe, every pastry tells a story of dedication. We believe in using only real butter, unbleached flour, and sourcing local ingredients like seasonal fruits whenever possible. Our bakers rise before the sun to ensure that each scone, croissant, and muffin is baked fresh daily, offering you a taste of San Diego's finest baking with every bite. Never day-old, always delicious.
Perfect Pairings
Elevate your Manta Joe experience by pairing our artisanal bakes with the perfect craft coffee.
Almond Bear Claw & Americano
Our rich Almond Bear Claw pairs beautifully with a bold Americano. The coffee's strength balances the pastry's sweetness.
Seasonal Scone & Latte
Try a light, fruity Scone with a smooth, creamy Latte. The subtle sweetness of the scone complements the milkiness of the latte.
Pastries for Your Next Meeting or Event?
Brighten up your office meeting, corporate event, or special gathering with a delightful selection of Manta Joe's finest artisanal pastries. Impress your guests with freshly baked treats made with care.